Japanese Sencha Green Tea Powder 30g
Origin: Uji, Kyoto, Japan
Content: 30 g – makes 30 cups
For a hot drink: Put 1/2 – 1/3 teaspoon of Sencha powder in a small cup, add hot water (80 degrees) and stir with a teaspoon. Adjust the amount of hot water according to your liking.
For a cold drink: Put 1/2 – 1/3 teaspoon Sencha powder in a glass, add hot water equivalent to 1/3 of your cup (ideally 80 degrees) and stir with a teaspoon. Then add cold water and some ice. Adjust the amount of water according to your liking.
You can also add it directly to cold water in a water bottle and shake it. It should be dissolved but shake it before drinking.
Keep in a cool, dry and dark place. Avoid humidity, heat and direct sunlight.
Ingredients: Sencha Green Tea Powder
*** This tea grow in a small pesticides free farm without chemical fertiliser. ***