Japanese Hojicha Green Tea Powder
Content: 30 g paclage, 100g package, 200g package
For a hot drink: Put 1/2 – 1/3 teaspoon of Hojicha powder in a small cup, add hot water (90 degrees) and stir with a teaspoon. Adjust the amount of hot water according to your liking.
For a cold drink: Put 1/2 – 1/3 teaspoon Hojicha powder in a glass, add hot water equivalent to 1/3 of your cup (ideally 90 degrees) and stir with a teaspoon. Then add cold water and some ice. Adjust the amount of water according to your liking.
You can also add it directly to cold water in a water bottle and shake it. It should be dissolved but shake it before drinking.
Keep in a cool, dry and dark place. Avoid humidity, heat and direct sunlight.
Ingredients: Hojicha Green Tea Powder
*** This tea grow in a small pesticides free farm without chemical fertiliser. ***